Designed for use in "knife hand" applications during food processing, this flexible cut-resistant glove combines nitrile foam with an HPPE-reinforced liner to provide excellent cut-resistance performance. A nitrile foam coating protects against oils, hydrocarbons, grease, and abrasions, while offering excellent grip in wet and dry conditions. The cooling properties of HPPE and a breathable design reduce perspiration to keep hands dry.
LENGTH: 240-290mm LINER: HPPE + Spandex COATING: Nitrile
Certified standards and technical documents
EN 388:2016+A1:2018 — Luvas de proteção contra riscos mecânicos
Protects against abrasion, blade cut, tear, and puncture. 4-level scale: ABCD (0–4) and TDM cut level (A–F).
EN 407:2004 — Luvas de proteção contra riscos térmicos (calor e/ou fogo)
Protects hands against contact heat, convective heat, radiant heat, and molten metal splashes.
Regulamento CE 1935/2004 — Materiais destinados a entrar em contacto com alimentos
Certifies that the product does not migrate harmful substances to food. Suitable for direct food handling.
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